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Looking to Prevent Nitrogen Loss? Start Blending

  • Why am I losing Nitrogen?

    While weather and soil type will always be a factor, a percentage of nitrogen will ultimately be lost through nitrate leaching, denitrification and ammonia volatilization.

  • Why does Nitrogen matter?

    ​​​​​​Growers can miss out on their crops’ yield potential if they are losing nitrogen.

  • How do I prevent Nitrogen loss?

    Additional inputs of nitrogen can get expensive, so we suggest you slow down the nitrification process by adding Thio-Sul, KTS and/or CaTs to your blend.

     

     

The Answer is in the Blend

Watch How Thio-Sul and KTS Blends Help Protect Your Nitrogen.

Why Thio-Sul and KTS?

  • Are listed as nitrification inhibitors.
  • Improves nitrogen performance by slowing the rate of nitrification. 
  • By adding Thio-Sul, KTS and/or other thiosulfates like CaTs to your liquid nitrogen blends, you can both protect against nitrogen losses as well as provide essential sulfur your crops need to thrive.
Nitrification Inhibition
WEBINAR REPLAY

'How Thiosulfates Can Improve Nitrogen Use Efficiency and Help Maximize Yields'

Presented by Dr. Zack Ogles and Dr. Elizabeth Lemings
Watch
Thiosulfate Benefits
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Enhance Nitrification Inhibition with N-Sure

A blend of N-Sure and UAN can:

  • Increase Nitrogen Use Efficiency
  • Keep more nitrogen in the root zone
  • Reduce nitrogen losses from leaching and volatilization
  • Provide both immediately available and slow-release nitrogen
  • Extend nutrient availability before environmental losses occur 
Learn more

To Learn How to Blend for Nitrification Inhibition

Contact a Specialist